Improve Safety & Shelf Life with Synergistic Antimicrobial & Antioxidant Blends
Take advantage of this potent 2-in-1 combination to naturally defend against foodborne pathogens and spoilage microorganisms as well as oxidation. DuraShield blends allows you to create meat and poultry products, deli salads or similar offerings with clean, consumer-preferred labels with superior protection without having to rely on artificial preservatives.
What’s more, they’re delivered as a single convenient application which have minimal impact on taste and aroma, so consumers will be able to enjoy the full sensory experience of your products, just like you intended. Specific statements and examples of applications may not apply in all geographical regions. Usage and labeling and associated claims may vary based on governmental regulations.
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- Limits the growth of both gram-positive and gram-negative bacteria, yeast, molds and common pathogens, such as Listeria monocytogenes and Salmonella.
- Extends the shelf-life of your products by significantly suppressing oxidation markers.
- Combines natural antimicrobial and antioxidant ingredients to create a synergistic 2-in-1 blend for enhanced cost-in-use.
- Sensory verified to have minimal to no taste impact.