Improved Protection & Better Color Matching
For some time, we’ve been navigating the complexities of plant-sourced dairy fats and the oxidation and degradation challenges that come with them. Our Natural Food Protection and Color products solve these issues using fewer ingredients while providing less restrictive dosing during production.
We also offer color solutions to give cheese analogs or plant-based milk just the right creamy appearance that consumers expect.
- Consumer-preferred clean labels
- Coloring to match traditional dairy
- Extended shelf life
- Light stable
- Pasteurization stable
Proven Products for Dairy Alternatives
Natural Food Protection
Solve oxidation and flavor modulation challenges with our antioxidants and employ our antimicrobials to improve the safety of your dairy alternatives.
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Inhibit spoilage microorganisms and pathogens to increase the safety of plant-based dairy alternatives.
Natural Color Solutions
Let us help you bring accurate colors to your dairy analogs, providing colors that last while also working across a wide range of pH and storage conditions.
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Achieve authentic hues with plant-based ingredients that are non-GMO and Whole Foods and CFS approved.
Looking for another application?
See More ApplicationsFind an ingredient solution for your specific application.
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